Gin · Coupe
White Lady
What goes in
- 2 ozGinAny of: London dry gin, Floral / new-style gin
- ¾ ozOrange liqueurAny of: Cointreau, Triple sec, Grand Marnier
- ¾ ozLemons / lemon juice
- 1Egg whiteEggs (for whites)
Check off your bottles on the mixer and this page will show what you're missing.
How to make it
- Shake hard without ice to whip the egg white.
- Add ice, shake again, strain.
Garnish
Lemon twist.
Glass
Coupe. More about this glass.